[WEBINAR] The Food Ontology & its application for text mining (LexMapr) & food production description (PO2)

By CGIAR Platform for Big Data in Agriculture

May 19, 2020

4:00 PM CEST (UTC + 2:00)

–  May 19, 2020

Online

May 19, 2020   4:00 PM CEST (UTC + 2:00)

May 19, 2020   

Online

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Title: The Food Ontology & its application for text mining (LexMapr) & food production description (PO2)
Date: 19 May 2020
Time: 4:00 PM CEST (UTC + 2:00)

During this webinar, Damion Dooley, Scientific Programmer and Ontology Developer at the University of British Columbia, will guide us in the content, development and latest updates of the Food Ontology (FoodOn) that addresses food product terminology gaps and supports food components traceability from farm to fork and reverse.

The webinar will also feature tools using FoodOn. Gurinder Gosal, NLP and Semantic Technology Researcher at the University of British Columbia, will present LexMapr, a text mining tool built around FoodOn to map food related pathogens, and will explain how this command line program can be used for other ontologies.

Patrice Buche, Research Engineer in Computer Sciences at INRAE, will detail the Process and Observation Ontology (PO2), a core ontology used for modeling food transformation processes and their observations.

Advanced registration is required in order to attend the webinar.


Speakers

Damion Dooley

Scientific Programmer and Ontology Developer

University of British Columbia

 

Gurinder Gosal

NLP and Semantic Technology Researcher

University of British Columbia

Patrice Buche

Research Engineer in Computer Sciences

INRAE

 


Access information

Click here to register for the webinar. 
Please mute your microphone when you are not speaking in order to minimize background noise.